Monday, April 26, 2010

At the table with: Drew Bomhof

he ate she ateThree course brunch at the revolving restaurant/Space Needle, Seattle. The bright natural light up there made for great food photography. I had:the smoked salmon tart, stuffed chicken with roasted veggies, and huckleberry cheesecake He had:the clam chowder, prime rib and mashed potatoes, and strawberry rhubarb crumble.

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