Tuesday, March 30, 2010
oatmeal, banana, zucchini, cranberry, and chocolate chip mini muffins. All I did was add some ingredients to boring standard oatmeal muffin mix... you may have to alter the mix:water combination to get a good batter consistency if you're going to add your own ingredients. but...bake/experiment and enjoy. They came out supper moist and created new inspiration for alternate combinations.....orange juice, poppy seed and carrot? oh yes!!!! coming soon.
In a bowl, Mix canned pacific salmon with 2tbs Olive oil. Add green onion and dill. , Toast your favourite bread
Lay down fresh spinach and thin slices of perfectly ripened avocado
enjoy. clean, crisp, and fresh... Julia has earned her spot on eat pretty
Oh boy, look out. Chris has found a new domain to conquer. loosely trained by chef mom and foodster sister, Chris is the new up and comming star. today he served up fresh panko breaded hallibut, skillet seared and finished perfectly in the oven.....yum
Don't attempt these unless you have patience and time. I can see why no one makes double baked potatoes on a regular basis. Next time I am going to try this with sweet potatoes, check back soon.
boring but delicious; tuna on mixed greens garnished with yummy little sesamee seeds and cherry tomatoes.
Can of tuna mixed up with 1 tbs. olive oil, juice of a lemon, S&P, toss into mixed greens and halved cherry tomatoes, sprinkle with sesame seeds for extra nuttiness. enjoy.
Plenty of preparing and chopping, but a heck of a good time; create your own taco plate and make a big Mexican Mess.
if this is not a picture perfect wrap i don't know what is. He spent his time sizzling that bacon slowly and balanced its "bad for you" stigma with crisp greens, lean turkey breast, and not to mention a flaxseed filled whole grain wrap. everyone needs to live a little right? well done brother.
tuna on salad with balsamic
pretty perfect grill marks; dinner by Chris
pretty little picnic for two. very easy to put together. cuccumber and tomato slices, grapes, olives, turkey, salami, crakers, cheese and some sparkling water. YUM.
Saturday, March 13, 2010
For the past two months I have moved twice and traveled back home to Toronto, to Dominican, and back to Vancouver.... So lets just say my food photography and cooking experiments have taken a hit. BUT....my lovely iphone has captured a few good mornings and quick soups...which makes me feel like that's all im eating these days...I can't remember the last time I made a seriously delicious dish. HELP!!!